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Banana bread is best served warm, with a little butter to give it that fresh-from-the-oven appeal. FORUM NEWS SERVICE/David Samson

Banana Bread is a tasty breakfast treat

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Baking is a passion of mine, and I find the entire process therapeutic. It’s one of the few activities in which I am able to completely focus on the task at hand without my never-ending to-do list running through my mind.


I love to bake for my family, but I don’t eat much of my goodies. One exception is a recipe I’ve been making since I was a little girl. In fact, I made this family favorite so often that my mother eventually dubbed it “Sarah’s Banana Bread.”

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