How safe is the food you're eating? Restaurant inspection results run the gamut in Fargo
FARGO - After working in the buffet capital of the world, former Las Vegas chef Derek Kinoshita is admittedly "very anal" about food safety.
So much so that during a food safety inspection at Fargo's Yuki Hana restaurant, where he now runs the kitchen, Kinoshita said he asked the inspector to tack on an extra violation for smudges in the sushi cases, just to reinforce the message to employees.
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