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Roasted Pork Tenderloin with apples, onions and carrots makes for a delicious fall meal. JESSICA KARLEY/FORUM NEWS SERVICE

Jessica Karley: Fresh apples can be used in a variety of dishes

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The temperatures have started to drop and there is no doubt that fall is here.

Fall is my favorite season because it’s the time of year we welcome bounties of a fruitful harvest, colorful leaves, crisp air and comfort foods. We simply enjoy everything that makes our souls feel warm and cozy. One of those things for me is the smell of oven-roasted apples and cinnamon.


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Forum News Service
The Forum Communications News Service is the premier news wire service covering the Upper Midwest, stretching from the oilfields of western North Dakota to the plains of South Dakota and to the shores of eastern Minnesota. For more information about the services we offer or to discuss content subscriptions, please contact us.