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Detroit Lakes Online
Happenings around Becker County
Carrie Underwood final headliner for 2018 WE Fest
We’re looking for holiday recipes and craft ideas
County decides to step up its recycling game
Making the dream a reality and back again: Trip to Europe provides firsthand lessons to Tribune reporter
tags: detroit lakes
Indians extend win streak to seven games
Bombers seeded fourth in Section 6, 9-man
Lakers steamroll Prowlers to finish regular season
No. 8 Titans secure seventh win in road shutout
Lakers end regular season with sweep of Hornets
Parrot Heads give $8,000 to Marshmallow Foundation
Holy Rosary announces scholarship winners
How did Social Security work without computers?
Local Sons of Norway give back to community
friends & neighbors
Gas prices down this week
Making an IMPACT: Local crew sets out to begin book binding business
Norby's accepts Retailer of the Year award
Having trouble paying your heating bill? LIHEAP could help
MN gas prices down this week
It's creepy, it's kooky, mysterious and spooky: Halloween events aplenty set for lakes area this month
"Classic Country" tribute coming to Holmes Theatre Oct. 19
Pat & Donna Surface to present 'Remember When' at NYM Saturday
The history of Columbus Day
Robert and Marilynn Halverson
Arlo & Neva Bodin
Joe and Karen Merseth
Duane Douglas Nelson
Philip Wayne Arneson
Ruth Norene Van De Venter
Sharon L. Vareberg
Guest Editorial: Technology in cars is causing more crashes
Potatoes - they're what's for dinner
Letter: Tax chair says cities, counties better not raise taxes
Letter: St. Paul Ice Palace group thanks supporters in DL
How do we make a great country still greater?
Asian Lady Beetles are pesky but harmless
Fishing opportunities heat up as water temps drop
Full-moon fishing in October is fantastic
In the woods, a lot can happen in an hour
Fall colors or not, fish still on their summer bite
Welcome to the dark side: Local museum's first 'After Dark' event brings sold-out crowds
His way to Broadway: Minnesota’s De’Lon Grant has made his Broadway debut in ‘Come from Away’
Consume those leafy greens for a healthy body
You've gotta have faith: Christian filmmakers start up business, teaching academy in rural Audubon
My Christmas in Denmark: Different traditions, same feel
pine to palm
Late string of birdies gives Hoge fourth straight PGA Tour card
Bison golf no longer that other minor sport at NDSU
Gillam snaps Renner’s streak to take Super Senior crown
Piatz picks up second Pine to Palm Mid-Am title
Ystebo cruises to Pine to Palm Senior title
December 16, 2015
A trio of tasty treats
What if I told you that you could be finished with all of your holiday baking in less than two hours and have four to eight different kinds of...
December 16, 2015 - 4:10am
December 9, 2015
Enjoy some Norwegian gløgg, Italian hot chocolate
The holiday season has arrived, and so has Old Man Winter. With our lovely, extended autumn, I’d almost forgotten that we reside on the northern...
December 9, 2015 - 5:05am
December 2, 2015
Spinach gratin an easy-to-make holiday side dish
At a recent Sarello’s event, I was refilling the water glasses at a table where the guests were talking about cooking, and someone mentioned...
December 2, 2015 - 5:15am
November 24, 2015
Thanksgiving leftovers can be just as tasty as the first day the bird and stuffing were cooked.
November 24, 2015 - 2:42pm
Top 10 turkey tips from Tony
Thanksgiving is the Super Bowl of food holidays, with a plethora of side dishes and a challenging bird to cook, and with two weeks to go until...
November 24, 2015 - 2:29pm
How to prep your table for Thanksgiving dinner
When it comes time to serve your family dinner, whether it’s Thanksgiving or Tuesday night, do you dream of your table looking like it came...
November 24, 2015 - 2:13pm
November 18, 2015
‘Chef Jess’ masters gluten-free pie crust
A good pie crust recipe is one that can be passed down from generation to generation. My grandmother had a great one, and now my sister’s mother-in-law,...
November 18, 2015 - 5:05am
November 10, 2015
Countries’ customs differ on when to serve salad
In Italian culture and throughout much of Europe, salad is an integral part of the main meal and is typically served after the main course, to...
November 10, 2015 - 3:24pm
November 4, 2015
Sangria, pizza recipes highlight seasonal favorites
A week or so ago, when the weather was beautiful and everyone was out trying to enjoy every last minute of our snowless weather, I went to visit...
November 4, 2015 - 5:15am
October 28, 2015
Throwing a Halloween party doesn’t have to be expensive
Throwing a Halloween party can put the fright into more than just your party guests: your checkbook might want to run and hide as well. There...
October 28, 2015 - 5:10am
October 21, 2015
Pumpkin spice gives fall spin to classic cookie recipe
People often ask if we have trouble coming up with topics every week for our column. The answer is no. The challenge for us is working in...
October 21, 2015 - 5:05am
October 14, 2015
Pecans, cranberries add a burst of fall flavor to dessert
Apples are in season and we’ve been serving them in everything from salads and cereal to pies, galettes and even butter. Recently, while looking...
October 14, 2015 - 5:05am
October 7, 2015
Spaghetti squash offers healthier meal alternative
I am sure a lot of you have heard of a different kind of garden squash that has been making waves in the healthy cooking world: spaghetti squash....
October 7, 2015 - 5:15am
September 30, 2015
Savor the flavor of Roast Loin of Pork with Fall Vegetables
Pork has been a staple in the human diet going all the way back to 5000 B.C. In the past, we’ve featured pork with spicier dishes like Indonesian...
September 30, 2015 - 5:05am
September 23, 2015
Dinner salad features fried eggs, bacon, arugula
Eggs are often thought of as a breakfast food. It’s not too often that we think of eggs as being the star of your evening meal, unless of course,...
September 23, 2015 - 5:00am