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Detroit Lakes Online
Political campaign signs not permitted on state highway rights of way
Man apprehended after Highway 59 car chase
Crime & Accidents
Man in custody after Becker County chase that hit speeds of nearly 120 mph
Search continues for victim after boat collision on Park Rapids lake
Lakers prepare in annual Red White scrimmage
Fergus Falls shuts out Laker tennis
League champions Burnside's win softball tournament title
Second half flurry gives Laker boys first win in 20 games
SOCCER: Last second OT goal lifts Flyers over Laker girls
Park Rapids dancer trains with renowned Rockettes
Miss Wolf Lake Pageant is Aug. 26
Friends & Neighbors
'Brew boys' bring new flavor
State gains 11,300 jobs in July
Bell Bank hires Amundson, promotes Erickson
Waubun Insurance Agency purchased
The Inn at Dunvilla opens
Jennifer Lawrence is ranked world's highest paid-actress for second year
Man of 1,000 voices
Headwaters Center programming resumes Sept. 6 in Armory Square
Medora Musical ticket sales break 100,000
Down to the Nitty Gritty: McEuen talks Dirt Band, Music on the Mountain
Roger W. Gottenborg
Mary Ellen Marks
Thomas Raymond Savageau
Maurice F. "Maury" Gagnier
Barbara (Duncan) Erickson
The truth about Muslims in MN
Docs not selling out for sandwhiches
Give credit to Dayton, Tina Smith, for tour of all 87 counties in Minnesota
Read more, watch less TV: Follow these steps and become an informed voter
All MN students now taking ACTs
Master Gardening Training
'Wise as an old crow' is a true thing
Look close: Don't shoot radio-collared bears
Sad news--more zebra mussels
Electronics now a key part of fishing
September --EMDASH-- Now is the time to...
'Coffee with the Council' set Saturday in DL
DL Jaycees fire up for 2nd annual Rib Fest
Wething celebrates 88 years
Theater for everyone
Pine to Palm
August 17, 2016
Tasty summer slaw Recipe showcases fresh veggies, ND canola oil
Just over a week ago, a bit of magic filled the air in a special place called Prosper, N.D., as nearly 200 people gathered in the middle of a...
August 17, 2016 - 2:23pm
August 10, 2016
Versatile veggie appeals to tastebuds and sports fans
Last Saturday, Tony paid a visit to his good buddy Jim Driscoll of Driscoll Farms at the Northern Plains Farmers Market, which takes place in...
August 10, 2016 - 8:41am
August 3, 2016
Ice cream recipe helps to stay cool in summer heat
I have seen several articles and recipes lately for coconut milk ice cream, and I’ve been wanting to try it. Each time I get to craving it...
August 3, 2016 - 5:05am
July 27, 2016
These s’mores can be made any time of year
When we think of our favorite summer treats, it’s hard to imagine one that could rate higher than the classic campfire specialty, the all-American...
July 27, 2016 - 8:33am
July 20, 2016
Fun with fresh fish
Giovanni and I spent the better part of last Saturday adventuring around town with the express purpose of discovering new things to do in Fargo....
July 20, 2016 - 5:10am
July 13, 2016
Cold pasta salads, grilled entrees are a perfect pair
As the temperatures rise this summer, we often find ourselves turning to cool pasta salads that are great for potlucks or for serving alongside...
July 13, 2016 - 5:05am
July 6, 2016
Native chef to share knowledge at retreat
Partway through his cooking career, Native American chef Sean Sherman realized that besides powwows and frybread, Native American cooking wasn’t...
July 6, 2016 - 5:05am
June 28, 2016
Rhubarb ice cream tops off perfect evening with friends
“May your passion be others, and your heart philanthropic.” These words have echoed in my mind ever since first hearing them last Thursday...
June 28, 2016 - 12:56pm
June 22, 2016
Sauce gives a sweet finish to your grilled favorites
It’s that time of year where Tony and I find ourselves experimenting with dishes that showcase locally grown ingredients, as we strive to come...
June 22, 2016 - 5:05am
June 15, 2016
Meals on the grill maximize taste, minimize cleanup
During the summer, like most people, we do a lot of outdoor cooking. One of my favorite ways to cook summer meals is in foil packets. Not only...
June 15, 2016 - 5:05am
June 8, 2016
Seasonal treat can be used in variety of desserts
Rhubarb is one of my favorite seasonal treats, so I look forward to the rhubarb growing season every year. I love the tart stalks raw and dipped...
June 8, 2016 - 5:10am
June 1, 2016
Condiments give ethnic flavor to simple flank steak
Over Memorial Day weekend I was craving gremolata, a simple Italian condiment traditionally served with the Milanese specialty Osso Buco (braised...
June 1, 2016 - 5:10am
May 25, 2016
Midwestern ingredients give hummus local flair
Did you know that May 13 was International Hummus Day? According to Wikipedia, this “holiday” began in 2012, but beyond that there is scant...
May 25, 2016 - 5:15am
May 18, 2016
Put seafood dish on grill for burst of summer flavor
I will admit there are things in my kitchen cupboard I rarely use. Most often, it is something I insisted on having because I would “use it...
May 18, 2016 - 5:10am
May 11, 2016
Veggie Bowtie Pasta Salad is colorful, refreshing
Grilling season is here, and it’s time to arm your culinary repertoire with some top-notch side dishes. This week we’re showcasing Tony’s...
May 11, 2016 - 5:10am