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Detroit Lakes Online
Staying safe and warm: Homelessness programs have a big impact in Becker County
To the Rezcue!: Stray dogs run rampant on White Earth...until now
Police, FBI issue warning over new social app
AgweekTV: Cattle stress study at NDSU
Tags: Detroit Lakes
Goodhue stunned by North Woods
Flying south: Minnesota Flyers Optional Levels gymnasts to compete at state competition
Bluejays end Raiders’ season in consolation semis
Goodhue takes down Raiders for second straight year
James Amdal, 97, in attendance at state quarterfinal
Stewart named to dean's list at St. Mary's University
Kjos turns 90
Friday matters: Everyday reconciliation
Column: Experiencing Christianity abroad
Column: Drinking in the joy of life
Friends & Neighbors
And the Builder of the Year award goes to...
And the Shore-Master Dealer award goes to...
Reduce, reuse...repurpose: Local woman opens antique and thrift store in DL
Mistakes on Your Tax Return Could Lead to an Audit
Ryan Hanson Homes has new licensed realtor
Full WE Fest lineup announced
'Beauty and the Beast' debuts to magical $350M globally
Women on a roll: Female directors dominate at Fargo Film Festival
'Wheel of Fortune' unfortunate guess goes viral
'Sesame Street' to welcome muppet character with autism
Lorraine M. Fingalson
Martin E. Cox
Are these people enduring age discrimination? You be the judge
DL student population is growing, school buildings need to keep up
Is the Minnesota Commerce Department Out of Control?
Lynn Hummel column: The top 15 lessons in the school of life
Letter: 'Extreme vetting' is a sham--we're already as safe as we can be
Signs of spring: The lark and pasque flowers
Brad Laabs column: There's still quality lake ice for fishing
Waiting for Woodie Camp: Young waterfowlers can attend free, weeklong summer camp
Blane Klemek column: Pileated woodpecker can hollow out trees like a buzzsaw
Brad Laabs column: Get your poop in a scoop and clean up the lake, anglers!
You've gotta have faith: Christian filmmakers start up business, teaching academy in rural Audubon
My Christmas in Denmark: Different traditions, same feel
Late arrival for New Year's baby: First birth of 2017 at Essentia Health-St. Mary's is Azyloh Roberts
DLHS named 'Safe Sports School'
A $10,000 drop in the bucket: Red Kettle campaign gets big boost from anonymous donor in DL
Pine to Palm
September 10, 2014
Everyday Gourmet: Alternatives to your favorite meat dishes
Meatless Monday is becoming a trend in quite a few households. It’s a great way to get your family eating more fruits and vegetables, it has...
September 10, 2014 - 7:30am
August 13, 2014
Grilled pizzas are easy crowd pleasers
In the past, I was leery of cooking pizza on the grill. I love to eat grilled pizza, but surprisingly, I had not been in a kitchen with anyone...
August 13, 2014 - 7:00am
July 30, 2014
Cool summer treats: Make popsicles in your favorite flavors
Popsicles are a soothing, cool, summertime treat. I often forget about them or pass by them in the grocery store, and it wasn’t until a five-minute-long...
July 30, 2014 - 7:30am
July 16, 2014
Everyday Gourmet: Beefing up your boring grilled chicken recipes
There is one food that I have a “beef” with when it comes to grilling. It’s actually not with grilling beef, but chicken. Maybe it was...
July 16, 2014 - 7:30am
July 2, 2014
Everyday Gourmet Lime’s a tasty base for cool summer treats
On a hot summer day, there are certain flavors that sound more refreshing than others. A couple of my favorites are ice cold margaritas and key...
July 2, 2014 - 7:00am
June 18, 2014
Everyday Gourmet: Fresh grilled veggies
Fresh vegetables are one of my favorite parts of summer, but fresh grilled veggies are even better. The smoky flavors that come from the charcoal...
June 18, 2014 - 7:30am
June 4, 2014
Cooking caprese: Tasty flavor combo can be used in variety of ways
When I’m dining out, there’s no doubt my attention immediately goes to anything on a menu with the word “caprese” in it. There’s something...
June 4, 2014 - 7:30am
May 21, 2014
Everyday Gourmet: Cooking with coconut
There is one ingredient in my house we all agree we love. Instead of the “how many bites do I have to eat?” question or the “I am not eating!”...
May 21, 2014 - 7:00am
April 2, 2014
COOKING WITH JESSICA KARLEY: Low-carb dieter’s delight
Cauliflower is often an overlooked vegetable. When is the last time you heard anyone say, “Man, I’m really craving some cauliflower for dinner...
April 2, 2014 - 10:00am
March 12, 2014
Everday Gourmet: Prep and freeze recipes for your slow cooker
As a working mom, I often run out of time and energy for meal planning each week. One great idea that I’ve seen floating around Pinterest is...
March 12, 2014 - 7:00am
February 26, 2014
Cooking with superfood: Chia seeds a good source of nutrients
You might be familiar with the chia seed because you’ve pasted the tiny seeds onto a porous clay figurine and heard the catchy/slightly annoying...
February 26, 2014 - 7:00am
February 19, 2014
Jessica Karley: Pheasant recipes offer indulgent flavors
One of the most common items I’m asked how to use is wild game. Coming from a hunting family, I have plenty of experience working with various...
February 19, 2014 - 8:00am
January 29, 2014
A healthy crowd pleaser: Roasted Tomato, Chorizo Nachos make a great snack
One of my favorite food days of the year is coming up: Super Bowl Sunday. At the time I am writing this, the teams to play have yet to be...
January 29, 2014 - 8:37am
January 22, 2014
Jessica Karley: Seafood soup is a great way to warm up in cold weather
During our recent cold snap, I found myself looking for ways to keep warm. One of my favorite ways to spend a cold January day is to sip...
January 22, 2014 - 6:00am
December 31, 2013
Jessica Karley: Start your day with Red Velvet, Hot Chocolate pancakes
One thing I enjoy about being able to spend mornings with my son is I get the pleasure of spoiling him with hot breakfasts. For a few months,...
December 31, 2013 - 12:00pm