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Lake Country Bakery

February 5, 2014
Lake Country Bakery owner Dan Grandbois laughs as he takes bread from the bakery's oven in the early hours of the morning. He and his wife, Kim, have owned and operated the bakery for 19 years, getting to work at around 12:30 a.m. every morning. DL NEWSPAPERS/Brian Basham
Bakery work means getting up way before the birds
February 5, 2014 - 1:01pm