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recipes

February 9, 2018
Lent inspires a seafood item at Sarello's in Moorhead, Minn. Mussels, shrimp and scallops go into this dish. Dave Wallis / Forum News Service
A feast for lovers: Shower your loved one in food and affection
February 9, 2018 - 10:30am
January 27, 2018
Bow Tie Turkey Pasta with turkey sausage, peas, mushrooms, and bow tie noodles.  David Samson / Forum News Service
Fast and easy: Hearty turkey pasta a healthy option for busy nights
January 27, 2018 - 8:00am
January 19, 2018
Sicilian-style swordfish is presented on a bed of rapini. Michael Vosburg / Forum News Service
Sicilian Swordfish and Rapini a healthy, fresh and flavorful meal
January 19, 2018 - 10:00am
January 11, 2018
Belgian endive boats are made with citrus, fennel, blue cheese and walnuts. Michael Vosburg / Forum News Service
Fresh and fruity: Belgian endive boats pack in flavor and nutrition
January 11, 2018 - 2:00pm
December 29, 2017
The heavy cream creates a soft, creamy center that is the signature of a truffle. David Samson / Forum News Service
Treat yourself to truffles this New Year's Eve
December 29, 2017 - 9:00am
December 21, 2017
ingredients for Caesar salad. Michael Vosburg / Forum News Service
Now you can make the best Caesar salad
December 21, 2017 - 12:00pm
December 18, 2017
Cranberry juice, limeade and vodka make up the Mrs. Claus-mopolitan. Alexandra Floersch / Forum News Serviceplay button
And to all a good night!: Four holiday cocktails for morning, noon, and night
December 18, 2017 - 6:00pm
December 15, 2017
Joyce Family Peanut Bars feature peanuts, hot milk sponge cake and vanilla buttercream frosting. David Samson / Forum News Service
Family's famous peanut bars could be your new holiday dessert
December 15, 2017 - 11:00am
December 8, 2017
Slide into the versatility of quick and easy holiday breads
December 8, 2017 - 3:00pm
December 2, 2017
The cheese stacks are transformed into a crispy party snack after 8-10 minutes in the oven. David Samson / Forum News Service
Jazz up your holiday table with ease and elegance
December 2, 2017 - 11:00am
November 21, 2017
Sarah Anstett’s recipe for Cincinnati-style chili has no beans, but is spiced with cayenne, chili powder, cinnamon, all spice and bay leaves and is served over pasta or hotdogs and is garnished with chopped onion and cheddar cheese.  Michael Vosburg / Forum News Service
Lost Italian celebrates 5th anniversary with look back
November 21, 2017 - 5:30pm
February 1, 2013
Boomers recipe omission
February 1, 2013 - 3:30pm
January 8, 2010
Recipes wanted for Ulen cookbook
January 8, 2010 - 11:53am
Patrice Hurd
Bemidji woman wins $25,000 for cranberry recipe
October 8, 2009 - 11:11am
June 15, 2008
A great salad, any way you say it
June 15, 2008 - 12:00am
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