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Detroit Lakes Online
Post-oil boom, drug prices fall as gang trafficking increases
New Camp Ripley exhibit gives visitors a look at WWI
Exploration gaining steam: Rush of interest in Northland gold
Six children injured in ATV accident in Becker County
Local golfers compete at The Birchmont
Cubs defeat Sox for Little League title
DL Babe Ruth team wraps season at districts
Three-time champion Jack Rule to play in 2016 Pine to Palm
DCC 100 celebration Thursday at Pavilion
These s’mores can be made any time of year
Jorgenson piano students end season with recital, awards
Social Secuirty: Thank you for last 31 years… and goodbye
Essentia Health hospitals work with local groups to identify health needs and improve community health
Friends & Neighbors
‘Bait boys’ take over Quality Bait and Tackle
Encouraging good spending
MN property tax refund filing tips
Tips on insurance and storm damage claims
Former patrons buy Bleachers
‘Annie Get Your Gun’ has strong native presence
Bluestem extends summer concert series into October
Apple Music buys ‘Carpool Karaoke’ TV series
Park Rapids Crazy Days July 28-29
Frazee Turkey Days set for July 29-31
Julie Ann Stewart
Timothy J. Karsnia
Dean W. Sanders
David Lomen Stenseth
Cheers to young volunteers
Sound & fury drowns out the issues
ND should have left ‘Red Tomahawk’ image on its 4,000-plus highway signs
Running with the fools
Woman born of native-white parents wonders how DL can close cultural gap
Northwest MN Fishing Report
Northland Outdoors TV goes in search of monster trout
DNR advice for handling damaged trees
Time to get over trauma, learn to cast
Birds vary wildly in how, where they build nests
Becker County Fair Premium List
Celebrating Solstice at Richwood Winery
June Summer Scene
Biking becoming bigger with area trails
Get out and golf
July 13, 2016
Cold pasta salads, grilled entrees are a perfect pair
As the temperatures rise this summer, we often find ourselves turning to cool pasta salads that are great for potlucks or for serving alongside...
July 13, 2016 - 5:05am
May 11, 2016
Veggie Bowtie Pasta Salad is colorful, refreshing
Grilling season is here, and it’s time to arm your culinary repertoire with some top-notch side dishes. This week we’re showcasing Tony’s...
May 11, 2016 - 5:10am
April 13, 2016
Salade Nicoise makes hearty, yet elegant meal
Tony and I are naturally drawn to fresher, lighter foods this time of year and often enjoy a hearty salad as our main course for dinner. We draw...
April 13, 2016 - 5:05am
November 10, 2015
Countries’ customs differ on when to serve salad
In Italian culture and throughout much of Europe, salad is an integral part of the main meal and is typically served after the main course, to...
November 10, 2015 - 3:24pm
September 23, 2015
Dinner salad features fried eggs, bacon, arugula
Eggs are often thought of as a breakfast food. It’s not too often that we think of eggs as being the star of your evening meal, unless of course,...
September 23, 2015 - 5:00am
September 2, 2015
Fresh ingredients can make salad a meal’s centerpiece
We hosted our first Light Sunday Supper at Sarello’s on Aug. 16, which featured a fresh farmers market salad, our famous red curry scallops...
September 2, 2015 - 5:10am
August 7, 2013
Add texture to enliven your favorite salads
In our household, salads are pretty much a staple of the evening meal during the summer months. But both Hubby Bryan and I get easily bored...
August 7, 2013 - 7:00am
July 25, 2012
New twist on an old favorite: Marinated Asian Cucumber Salad
Fresh long, seedless cucumbers are showing up at the farmers market and some grocery stores that carry produce from local growers. I buy cucumbers...
July 25, 2012 - 12:00am
July 4, 2012
It's love at first (or second) bite with some food
Sometimes it takes baby steps, or baby tastes, before we realize we actually like a certain type of food. For some, it might have been a first...
July 4, 2012 - 12:00am
June 20, 2012
How about salad in a jar?
It's time to pull those boxes of old canning jars out of storage. I'm suggesting this not just because it is the season for pickling asparagus,...
June 20, 2012 - 12:00am
May 30, 2012
Confetti Bean Salad can feed a crowd
As I used a wooden spoon to mix up a big bowl full of bright-colored ingredients for bean salad, I thought of what my mom would say if she was...
May 30, 2012 - 12:00am
March 21, 2012
Bowl your guests over with Watercress Salad in The Flatbread Bowl
First there was fire. Then there was flatbread. The first hard mixture of hand-ground flour and water was baked in hot ashes or on a stone over...
March 21, 2012 - 12:00am
February 23, 2011
Try some sunshine for supper tonight
"What's for supper tonight?" It's a question my husband frequently poses to me during an afternoon phone call from his office. Occasionally,...
February 23, 2011 - 12:00am
August 18, 2010
Join the Clean Plate Club with Whole Wheat Italian Bread Salad
According to registered dietitian Diane Welland, there's no better way to take care of yourself and your family than by putting healthful, nutritious,...
August 18, 2010 - 12:00am
June 23, 2010
To market, to market to get some fresh greens
Most people take a vacation to get away from it all. Especially work. I recently hefted my suitcase into the trunk of my car, put my bike on...
June 23, 2010 - 12:00am