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Detroit Lakes Online
Frazee man charged with felony assault
Callaway man accused of taking car for test drive and never returning it
It was downright 'Polar-riffic'!: Detroit Lakes’ Polar Fest wraps up with warm temps, big crowds
Dl man sentenced for possession of pills
Ask A Trooper: Here's how to report a dangerous driver
Tags: Detroit Lakes
Anderson overtime winner redemption for Pirates
Lamoureux Hockey Camp coming to DL in June
Hibbert refocused for Michigan Snocross National
GIRLS BASKETBALL: Patriots fend off Laker girls
Lakers hand Rangers second blemish, win 10th in a row
Rietsema graduates from RCTC
Time to take after the Good Samaritan
Meyhoff to celebrate '80 years of blessings'
Two local students graduate from UM-Morris
Smith named to dean's list at University of Nebraska
Friends & Neighbors
Dan's Service Center has new service advisor
MN gas prices down 2 cents
Arvig Donated More Than $450,000 Back to Communities in 2016
Economic Development Summit scheduled for March 3
Prepare your budget for closing costs when buying a home
Ski, snowshoe or hike by candlelight at Maplewood Saturday
BTD met their (donation) match at 21st annual Polar Fest Plunge
February is Black History Month
Country singer Chris Janson at Shooting Star this Friday
Mini-retreat offers chance to reflect, refresh: NYM Cultural Center to host self-care session Feb. 25
Dell D. Holm
Joanne B. Anderson
Kirk L. McDonald
Albert M. Finch
Detroit Lakes Tribune editorial: Don't believe your lying eyes, just believe us (wah-ha-ha!)
Lynn Hummel column: Lack energy? You just have to know where to look
Letter: Scrubbing USDA website a shameful attempt to shield abusers
An early start for a strong farm bill
Editorial: Have an opinion? Write us a letter
Finding springs is a wintertime thing: New DNR app gives you a chance to help with groundwater research
DNR says burn debris now--EMDASH--restrictions will happen soon
Blane Klemek column: Trumpeter swans are a huge Minnesota success story
Brad Laabs column: This thaw won't last, better block up your fish houses
The bass tournament that wowed the pros
You've gotta have faith: Christian filmmakers start up business, teaching academy in rural Audubon
My Christmas in Denmark: Different traditions, same feel
Late arrival for New Year's baby: First birth of 2017 at Essentia Health-St. Mary's is Azyloh Roberts
DLHS named 'Safe Sports School'
A $10,000 drop in the bucket: Red Kettle campaign gets big boost from anonymous donor in DL
Pine to Palm
May 16, 2012
Hooray for hummus: Middle Eastern dip is colorful, healthful
On our way to Hackensack, Minn., to do some last-minute shopping for bee supplies a couple of weeks ago, my beekeeping buddy, Bobbie, and I made...
May 16, 2012 - 12:00am
May 9, 2012
Chocolate-Banana Chia Pudding: It's super easy
When a friend of mine told me her husband was at the grocery store picking up some chia seeds, I did what anyone who watched television in the...
May 9, 2012 - 12:00am
May 2, 2012
Don't chuck the celery ... make some tasty soup
Any other time, I wouldn't give a second glance to a recipe for celery soup. I use celery when I make a pot of stock, and sometimes I add it...
May 2, 2012 - 12:00am
April 25, 2012
Scones made with a baker's gentle touch
I watched intently as Katie Novotny, owner of St. Paul Classic Cookie Co., dumped dry ingredients into a large metal mixing bowl. She used a...
April 25, 2012 - 12:00am
April 18, 2012
Asparagus with Creamy Chive Drizzle celebrates early spring
When the guy at the checkout asked me if asparagus could hold up to freezing temperatures, I thought he was referring to a malfunctioning refrigerator....
April 18, 2012 - 12:00am
April 11, 2012
Go straight for the Avocado Smoothie
I recently attended the annual conference for the International Association of Culinary Professionals (IACP), held in New York this year. Breakfast...
April 11, 2012 - 12:00am
April 4, 2012
Kiwi packs a punch
I watched with intrigue as a young woman at the next table picked up her teaspoon and expertly slid the edge of it between the emerald green...
April 4, 2012 - 12:00am
March 28, 2012
I'm on a (spring) roll
Four adults lined both sides of the island in my kitchen on a recent Sunday afternoon. Picking and choosing from an array of brightly colored...
March 28, 2012 - 12:00am
March 21, 2012
Bowl your guests over with Watercress Salad in The Flatbread Bowl
First there was fire. Then there was flatbread. The first hard mixture of hand-ground flour and water was baked in hot ashes or on a stone over...
March 21, 2012 - 12:00am
March 14, 2012
Winter meets spring: Pumpkin-Mango Upside-Down Baby Cakes
The month of March is one that always keeps me guessing - is it spring or is it still winter? One day the thermometer may read 2 degrees below...
March 14, 2012 - 12:00am
March 7, 2012
Watercress takes center stage in colorful, flavorful soup
Whether Irish or not, as March 17 approaches, many home cooks start thinking green. Food coloring and sprinkles turn cookies and cupcakes into...
March 7, 2012 - 12:00am
February 29, 2012
For the love of broccoli: Stir-fry dish satisfies
I've always enjoyed eating broccoli. One of my favorite ways to prepare the green cruciferous vegetable is to steam it until it's still a little...
February 29, 2012 - 12:00am
February 22, 2012
No matter how you say it, Belgian endive is good for you
"I'll have the endive salad," I said to the self-assured, curly-haired server. I felt confident in my pronunciation (ON-deev) of the pale-colored...
February 22, 2012 - 12:00am
February 15, 2012
Honey-Glazed Roasted Pears delicious and eye-appealing
This time of year, you'll usually find pears in the fruit drawer of my refrigerator. A crisp and juicy pear is a welcome midday snack eaten out...
February 15, 2012 - 12:00am
February 8, 2012
Give Brussels sprouts a chance
On a recent dinner outing with friends, I was pleasantly surprised to see Brussels sprouts on the restaurant menu. I gave the chef points for...
February 8, 2012 - 12:00am