Sections

Weather Forecast

Close

recipes tag:1

November 11, 2017
Spinach and pear salad with pomegranate vinaigrette. Michael Vosburg / Forum News Service
Snappy side: Festive Pomegranate Salad sure to shine on holiday menu
November 11, 2017 - 12:00pm
November 4, 2017
Beef with barley soup is a great soup made with fresh carrots and pearl barley.
Dave Wallis / The Forum
Warm up winter with hearty beef and barley soup
November 4, 2017 - 12:00pm
October 28, 2017
How to make homemade chicken stock
October 28, 2017 - 11:30am
October 20, 2017
A peeler is used to remove the skin of the butternut squash. Dave Wallis / Forum News Service
LOST ITALIAN: Butternut Bleu Cheese Sauce a go-to for fall dining
October 20, 2017 - 4:11am
October 19, 2017
We’re looking for holiday recipes and craft ideas
October 19, 2017 - 12:20pm
October 11, 2017
Maple-glazed pumpkin cookies.  Michael Vosburg / Forum Photo Editor
Pumpkin cookies with maple glaze epitomize fall flavors
October 11, 2017 - 3:30pm
October 5, 2017
Make your own English Muffin Toasting Bread at home
October 5, 2017 - 3:39pm
September 29, 2017
Root vegetables of carrots, parsnips and turnips are presented with butternut squash.Michael Vosburg / Forum Photo Editor
Roasted vegetable medley packed with flavor and nutrition
September 29, 2017 - 9:16am
September 15, 2017
This zucchini bread is made with coconut and nuts. Michael Vosburg / Forum News Service
Put zucchini and apples to use in this bread recipe
September 15, 2017 - 12:00pm
September 8, 2017
Toasted garlic and eggplant soup is garnished with croutons and fresh cheese. Michael Vosburg / Forum Photo Editor
Warm up with roasted eggplant and garlic soup
September 8, 2017 - 9:00am
August 30, 2017
A tomato knife is useful in slicing fresh tomatoes. Michael Vosburg / Forum Photo Editor
Say goodbye to summer with two favorite flavors: grilled steaks and fresh tomatoes
August 30, 2017 - 2:13pm
August 23, 2017
Gio Nasello holds some of the produce Friday, Aug. 18, 2017, he grew in his home garden, Fargo. Michael Vosburg / Forum News Service
LOST ITALIAN: Garden-fresh veggies inspire salad
August 23, 2017 - 10:25am
August 16, 2017
Potatoes should be sliced into four sections.David Samson / The Forum
Local produce star of this potato salad
August 16, 2017 - 3:44pm
August 9, 2017
This plot of land features field peas, which were used to create the Split Pea Pesto served at Banquet in a Field. Photo courtesy Betsy Armour / Special to The Forum
Annual event opens eyes to N.D. role in global agriculture
August 9, 2017 - 10:10am
July 28, 2017
Pork is marinaded in soy sauce, rice vinegar and brown sugar.Michael Vosburg / Forum Photo Editor
Great grilling: Soy Basted Pork Chops an easy summer meal
July 28, 2017 - 9:08am
randomness